Supporting good local farmers

We know the importance of sustainable, locally produced food and agriculture. Charlie Mitch of the Winding Waters Group offers some things to think about when looking at farms in your area.

1) Methods of production

a. Treatment of animals

Source of animals

Free range vs. confined

Feed source

Antibiotic free

Hormone free

How much manure is produced and how is it disposed of

Humane methods of euthanasia

b. Vegetable and fruit production

Source of seeds

Use of genetically modified seeds

Certified organic

Use and source of pesticides

Use and source of fertilizers

Tillage processes

Integrated livestock, poultry, pasture and crop production

2) Outlets for products

a. Advance ordering

b. Farmers market

c. Roadside stand

d. Home delivery

e. Local grocery stores

f. Local restaurants

g. Community supported agriculture

h. Costs and pricing compared to big agribusiness

3) Perspectives on agriculture and the environment

a. Training in sustainable agriculture

b. Farm Bureau member

c. Sierra Club member

d. May consumers visit your facility